BE Mesquite Smoked Sea Salt
- Product Type: Salt
BE Mesquite Smoked Sea Salt
BE Mesquite Smoked Sea Salt captures the bold, rustic flavor of authentic Texas BBQ in a vibrant, all-natural flake salt. Cold-smoked over real mesquite wood using a proprietary natural smoking process, this salt delivers a deep, hearty smokiness without bitterness. With no additives, anti-caking agents, or artificial flavorings, it’s Certified Kosher, Organic Compliant, and Made in the USA. Perfect for cocktails, culinary dishes, and gourmet snacks, it’s a must-have for anyone seeking bold flavor and visual impact in every pinch.
Tasting Notes
Bold, woodsy smokiness with rich, savory undertones and a subtle mineral finish. Slightly sweet with a deep, earthy aroma.
Best Uses
Cocktails
- Ideal for smoky margaritas, bourbon cocktails, or mezcal-based drinks
- Great on Bloody Mary rims with a BBQ twist
- Adds complexity to whiskey or smoked beer cocktails
Culinary
- Excellent on grilled meats, roasted vegetables, or BBQ rubs
- Elevates spice blends, dips, and sauces
- Adds smoky depth to vegan and plant-based dishes
Beer
- Ideal for smoked beers, brown ales, and dark lagers
- Enhances beer cocktails like micheladas or beer Bloody Marys
- Perfect rim for pairing with robust, malty brews
Cocktail Ideas
- Mesquite Mezcal Margarita – Mezcal, lime juice, agave, Mesquite Salt rim
- BBQ Bloody Mary – Tomato juice, vodka, spices, and a smoked salt rim
- Smoky Beer Shandy – Wheat beer with lemon soda and a hint of Mesquite Salt on the rim
Beer Pairing
Pairs especially well with:
- Amber ales
- Porters
- Brown ales
- Rauchbiers (smoked beers)
- Dark lagers
Net Weight
24 oz. (680 g)
Shelf Life
Up to 12 months when stored in an airtight container in a cool, dry place.
Possible Combinations with Other Salts
- Lime Salt: Adds a citrusy brightness to balance the smoke
- Sriracha Salt: For a smoky and spicy combo
- Vanilla Bean Salt: Unexpected but rich in sweet-savory applications
- Chipotle Salt: Doubles down on smoked chili flavor for heat and depth